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A sandwich bun, a pile of shredded meat, a basting brush, and a bottle of barbecue sauce.

Can you handle this pulled pork quiz or will you choke on the low and slow smoke?

Pork Dishes

Difficulty

Medium

Questions

20

Volts

2/q

Low and slow is the only rule, but do you actually know your shoulder from your butt? From North Carolina vinegar to Kansas City sweet, the stakes are high and the wood smoke is thick. Prove you can handle the heat or get out of the pit. Take your seat and stack your score.

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