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Flat illustration of pretzels, a rolling pin, a bowl of flour, and a wheat stalk on a light gray background

Are you fast enough to handle the twisted history of this salty pretzel trivia?

German & Eastern European Cuisine

Difficulty

Medium

Questions

20

Volts

2/q

Lent meant no dairy, but it gave us the three-holed twist we crave. Track the Dutch immigrants who brought hard pretzels to Pennsylvania and recall the Austrian bakers who stopped an invasion. If you can name the mascot of Freeport or the chemical secret to that dark crust, play now.

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