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A soup tureen, a bowl of soup with a spoon, a loaf of bread, and a bunch of herbs.

Do you have the speed to master this French soups trivia before the timer ends?

French Cuisine

Difficulty

Hard

Questions

18

Volts

3/q

From the silk texture of a classic Vichyssoise to the molten Gruyère crust of a perfect Gratinée, French soups demand precision. Can you identify the base of a Soupe à l'Oignon or the aromatics in a true Bouillabaisse? Step up to the stove and prove your palate has what it takes.

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